CHOCO MANGO POPSICLE
Choco Mango Popsicles is an another recipe which kids will love to try.
It is an easy n refreshing one.
- Ripe Mango - 1 (medium)
- Cocoa Powder - 2 tsp
- Sugar - 5-6 tbsp (or according to your taste)
- Milk - 1 cup
Method of preparation:
- Peel the skin of mangoes & cut them into slices
- Grind this along with sugar & 1/2 cup of milk & sugar.
- Whip up the cocoa powder with 1/2 cup of milk & sugar.
- Wash the moulds & keep them ready. Pour one layer of mango mixture to the moulds, then pour chocolate mixture to this.
- And again pour the mango & chocolate mixtures alternatively to all the moulds.
- Cover this with lids & Freeze this for 7-8 hours or overnight.
- Once done slowly run water over the moulds to take out the popsicles from mould properly.
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